Many of us throw away far too much food at home. However, the problem of food wastage goes far beyond what we do at home.
Global food wastage is a huge problem, and it’s estimated that up to half of all food produced goes to waste. Just imagine what good all that food could do, especially when you consider how many people in the world go hungry every day. This infographic from Arbtechlooks at just how much of an issue it is and how much money, energy, water and land goes to waste through food production. It also examines what changes we can make to reduce the amount of food we waste at home.